Welcome to The Tasty Ledger Blog

your ultimate hangout for all things restaurant finance!

Whether you’re looking to cut down on credit card fees, nail your menu pricing, or streamline your back-office ops, we’ve got you covered.

Dive into our articles that break down restaurant accounting, inventory management hacks, and savvy outsourcing tips that can elevate your game.

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6 Essential POS Features to Keep Your Restaurant Thriving

Running a restaurant requires precision, creativity, and efficient tools. A reliable POS system is key to streamlining operations and enhancing customer experiences. Explore six must-have POS features, from loyalty programs and delivery integration to backend management, that keep your restaurant thriving.

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Top 15 Accounting Staffing Agencies for 2025: Your Ultimate Guide

Looking for top accounting talent in 2025? Our guide highlights the 15 leading accounting staffing agencies that specialize in connecting businesses with qualified finance professionals. Whether you need temporary, contract, or permanent staff, these agencies offer expert solutions to streamline your hiring process.

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Outsource Data Entry Services: Boost Business Efficiency

Outsourcing data entry services can streamline your business, improve accuracy, and reduce costs. Learn how data entry specialists can handle tasks like inventory management, invoice entry, and more, allowing you to focus on growth. Over Easy Office provides expert support to simplify your operations.

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Mastering the Accounts Receivable Turnover Ratio

Discover how to calculate the accounts receivable turnover ratio for restaurants and hotels. Improve cash flow, reduce overdue payments, and streamline your accounts receivable processes to support business growth. Learn tips and best practices for better financial management in the hospitality industry.

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Choosing the Right Accounting Method for Your Restaurant Business

At Over Easy Office (OEO), we empower restaurant owners and accounting firms with expert back-office support. Choosing between cash or accrual accounting can impact your financial clarity and growth. Learn how OEO’s specialized talent helps streamline financials and optimize your restaurant’s success.

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Tax Season 2025: Key Deadlines for the Restaurant & Hospitality Industry

As tax season approaches, it’s essential for restaurants and hospitality businesses to stay ahead of important tax deadlines. In 2025, being proactive about estimated payments, filings, and deductions can save your business money and ensure compliance. Learn key dates and how OEO can help streamline your tax process.

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Unlocking Tax Savings for the Hospitality Industry: A Comprehensive Guide

In the competitive hospitality industry, tax strategies like cost segregation can significantly reduce liabilities and enhance cash flow. This guide explains how cost segregation works for restaurants and hotels, highlighting key benefits, asset categories, and the importance of working with qualified professionals to maximize savings and ensure compliance.

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Mastering Accounting Interviews: Top Questions and How to Ace Them

Accounting interviews can be tough, especially in the hospitality sector. This guide covers key questions, from foundational accounting knowledge to industry-specific challenges. Learn how to answer with confidence, demonstrate your expertise, and ace your next interview with expert insights and tips.

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Avoiding Common Mistakes in Restaurant365 Implementation

Restaurant365 implementation can revolutionize restaurant operations, but common mistakes—like configuration errors, poor training, and overlooked integrations—can undermine its potential. Learn how to avoid these pitfalls and ensure seamless setup, optimized workflows, and accurate financial reporting.

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